Trimethylglycine

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[ Synonyms ] TMG
[ Cas No. ] 107-43-7
[ Molecular Formula ] C5H11NO2
[ Formula Weight ] 117.146
[ Assay ] ≥98%
[ Appearance ] White Powder

[ Function ]
1. Participates in fat metabolism and protein synthesis, maintaining normal physiological functions;
2. May lower homocysteine ​​levels, thereby benefiting cardiovascular health;
3. Exerts a protective effect on liver function and supports the liver's detoxification processes;
4. May reduce muscle fatigue and promote post-exercise recovery;
5. Promotes the scavenging of free radicals within the body;
6. Stimulates ATP production, improves cellular energy status, and alleviates fatigue;
7. Regulates blood lipid metabolism by lowering LDL-C levels and raising HDL-C levels, thereby maintaining lipid balance;
8. Promotes the synthesis of nitric oxide (NO), dilates blood vessels, reduces vascular resistance, increases blood flow, and improves blood supply to the heart;
9. Helps reduce cardiac workload, protects myocardial cells from stress-induced damage, and enhances cardiac tolerance;

[ Applications ]
1. Food Industry:
Added as a nutritional fortifier in sports drinks and meal replacement powders, or used as a water-retention agent in cured foods.
2. Feed Additives:
Enhances stress resistance in livestock and poultry, and reduces fat deposition (particularly in aquaculture).
3. Pharmaceutical Field:
Used for the treatment of hyperhomocysteinemia, or as an adjuvant therapy for liver diseases.
4. Cosmetics:
Functions as a moisturizing ingredient to enhance the skin barrier function.

About Trimethylglycine
Trimethylglycine (TMG) is a naturally occurring compound found abundantly in plants such as beets and spinach; it can also be synthesized through the body's own metabolic processes. Its primary functions include supporting liver detoxification, facilitating homocysteine ​​metabolism, regulating cellular osmotic pressure, and enhancing athletic performance; furthermore, it may exert positive effects on cardiovascular health and skin hydration. Additionally, it assists the liver in metabolizing fats—thereby reducing fat accumulation—and helps alleviate muscle fatigue following physical exertion.
Trimethylglycine possesses antioxidant and anti-inflammatory properties, offering potential therapeutic benefits for various conditions, including neurological disorders, liver diseases, and kidney injuries.
Given its antioxidant properties, the ingestion of trimethylglycine promotes the elimination of free radicals within the body, thereby aiding in the prevention or treatment of associated diseases.