1-Deoxynojirimycin

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[ CAS NO. ] 19130-96-2
[ Molecular Formula ] C6H13NO4
[ Molecular Weight ] 163.173
[ Melting Point ] 195 °C 

[ Function ]
1. It can inhibit liver glycogen phosphorylase, reducing the breakdown of glycogen into glucose and stabilizing fasting blood sugar levels.
2. It can significantly delay the degradation of polysaccharides, thereby reducing postprandial blood sugar peaks and stabilizing fasting blood sugar levels.
3. It can enhance insulin receptor sensitivity and improve cellular responses to insulin, thereby helping to stabilize blood sugar levels.

About 1-Deoxynojirimycin
1-Deoxynojirimycin is an alkaloid extracted from plants in the Moraceae family. It has the pharmacological property of inhibiting α-glucosidase activity.
1-Deoxynojirimycin is a natural alkaloid with a chemical structure highly similar to glucose, which enables it to precisely target key pathways in glucose metabolism. By blocking the breakdown of carbohydrates into monosaccharides, it effectively delays intestinal glucose absorption, thereby achieving the clinical effect of lowering postprandial blood sugar.
As a potent inhibitor of sugar metabolism enzymes (such as α-glucosidase, hexokinase, glucuronidase, and glycogen phosphatase), 1-Deoxynojirimycin can significantly slow the degradation of polysaccharides, reduce postprandial blood sugar peaks, and stabilize fasting blood sugar. 1-Deoxynojirimycin also has an insulin-sensitizing effect, improving insulin resistance.