White Mulberry Extract

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[ Latin Name ] Morus alba L.
[ Part Used ] Root Bark
[ Appearance ] Yellow Brown Powder
[ Specification ] 10:1
[ Testing Method ] HPLC/UV
[ Active Ingredients ] Morusin, Mulberrin, Mulberrochromene, Cyclomulberrin, Cyclomuberrochromene

[ Function ]
1. Acts as an antioxidant, combating oxidative stress;
2. May help in managing blood sugar levels;
3. Used to support immune health;
4. Used in traditional medicine to relieve joint pain and headaches;
5. Used for its anti-inflammatory and cough-suppressant properties;

[ Application ]
Widely used in health products, functional foods, cosmetics, veterinary medicines and feeds.

About White Mulberry Extract
White mulberry is an herb. The powdered leaves are most commonly used for medicine. The fruit can be used for food, either raw or cooked.
White Mulberry Extract is often tried in order to help treat diabetes. It is also tried for treating high cholesterol levels, high blood pressure, the common cold and its symptoms, muscle and joint pain such as from arthritis, constipation, dizziness, ringing in the ears, hair loss, and premature graying.