Sweet Orange Extract

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[ Latin Name ]  Sweet Orange Fruit Extract; Citrus Aurantium Dulcis Fruit Extract
[ Latin Name ] Citrus Sinensis (L.) Osbeck.
[ Part of Used ] Fruit
[ Test Method ] HPLC
[ Appearance ] Light Yellow Powder
[ Active Ingredient ] Hesperidin, Diosmin

[ Function ]
1. Prevent high blood pressure;
2. Help improve cholesterol levels;
3. Prevent stroke;
4. Can boost the immune system;
5. Can reduce anxiety and stress;
6. Can improve mood;
7. Can improve sleep quality;
8. Can neutralize free radicals and slows oxidative damage;
9. Can promote collagen synthesis and improves skin elasticity;

COA of Sweet Orange Powder
Odor＆Taste:  Characteristic
Assay:  50:1
Loss on drying:  3%
Heavy Metal:＜10ppm
Lead: ＜2ppm
Arsenic: ＜2ppm 
Residual Solvents: Eur.Pharm
Total Plate Count: ＜1000cfu/g
Yeast ＆ Mold: ＜100cfu/g
E.coli:  Negative
Salmonella: Negative

About Sweet Orange Extract
Sweet Orange Extract is the dried, immature fruit of Citrus Sinensis (L.) Osbeck..The peel and juice are used to make medicine. It decreases brittleness of capillary vessel, increases vascular permeability and strengthen capillary vessel resistance and enhances Vitamin C. The research also shows that Sweet Orange Extract has the function of anti-inflammatory, antivirus, and prevent cold injury as while as inhibit lens aldehyde reductase.
Sweet Orange Extract is most commonly used for high cholesterol, high blood pressure, and stroke prevention.

[ Storage ]  Stored in dry and cool place, keep away from strong light and heat.
[ Shelf Life ]  Two years when stored properly