[ Botanical Name ] Synsepalum Dulcificum Daniell
[ Appearance ] Pink powder
[ Used part ] Fruit
COA of Miraculin Powder
Particle size: 100% pass 80mesh
Loss on drying: 4.01%
Residue on ignition: 0.25%
Total Plate Count: 258cfu/g
Total Yeast &Mold: 26cfu/g
Function of Miraculin Powder
1. Can control blood sugar levels and regulate blood sugar
2. Can regulate blood pressure
3. Can relieve pain
4. Can relieve the pressure of heart transfusion.
5. Used as sugar substitute .
About Miraculin Powder
Miraculin, which is natural extracted from Synsepalum Dulcificum Daniell fruit. Miraculin powder is a natural, healthy and totally harmless alternative to sugar and sweeteners. It is extremely safe to eat and it is a great sweet substitute for dieters and diabetics.
Miraculin powder can effectively alleviate symptoms of diabetes, adjust physique, increase resistance.
Miraculin Powder can regulate blood sugar, high blood pressure, high cholesterol, gout, uric acid, headache, etc., .
[ Storage ] Store in cool place. Keep container tightly closed in a dry and well-ventilated place.Recommended storage temperature.
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