Enocyanin

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[ Herb Source ] Red wine grape peels
[ Appearance ] Purple-red Powder
[ Purity ] 98%

[ Applications ]
Food Industry: As a natural red to purplish-red coloring agent, it is used in beverages, wine, jams, ice cream, cakes, etc.

About Enocyanin
Enocyanin is a natural anthocyanin-based pigment extracted from the skins of grapes (such as Vitis vinifera); it is widely utilized as both a food coloring agent and a bioactive ingredient. It serves as an ideal substitute for artificial coloring agents in food and beverage products such as fruit juices, jams, candied fruits, confectionery, and ice cream.
Leveraging its antioxidant properties, it is frequently added to food products to extend shelf life, retard oxidation, and enhance nutritional stability—thereby effectively preventing the loss and degradation of vitamins and minerals.
As a natural pigment, Enocyanin is safe, non-toxic, and offers numerous health benefits for the human body; consequently, it has found application across various industries, including food, health supplements, cosmetics, and pharmaceuticals.