Reishi Mushroom Extract

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[ Latin Name ] Ganoderma lucidum (Leyss.ex FR.) Karst.
[ Used Part ] Whole Herb
[ Main Specifications ] Polysaccharides 10% 15% 20%
[ Detection Method ] HPLC
[Appearance ] Brown Red Powder
[ Active Ingredient ] Ergosterin, fungal lysozyme, manna sugar, opypeptide and amino acid.

[ Function ]  
1. Strengthen the immune system;
2. Prevent cancer metastasis;
3. Anti-tumor and anti-neoplastic;
4. Anti-bacterial and anti-viral;
4. Lower blood pressure;
5. Lower blood sugar;
6. Lower cholesterol;
7. Promote liver cell regeneration and inhibit liver fibrosis to protect the liver;
8. Improve symptoms such as anxiety and insomnia;

COA of Reishi Mushroom Extract
Loss on drying: ≤5.0%
Ash: ≤5.0%
Mesh Size: 100% pass 80 mesh
Polysaccharides:  20%
Heavy metal: ≤10ppm
As: ≤2.0ppm
Residual Pesticide: Negative
Total Plate Count: ≤1000cfu/g
Yeast & Mold: ≤100cfu/g
Salmonella: Negative
E. Coli : Negative

About Reishi Mushroom Extract Powder
The primary function of reishi mushrooms is to increase disease resistance and normalize bodily functions. Reishi contains polysaccharides and triterpenoids that are known to enhance immune system function.
Reishi Mushroom Extract is the active ingredient extracted from Ganoderma lucidum, mainly containing polysaccharides, triterpenes, proteins and other substances. It has immune regulation, antioxidant, liver protection, anti-tumor auxiliary, cardiovascular protection and neuroprotection effects, and is often used to assist in improving sub-health conditions or disease prevention.
Reishi Mushroom Extract can enhance the activity of superoxide dismutase (SOD), delay skin aging and organ function decline, and may have an auxiliary protective effect on neurodegenerative diseases (such as Alzheimer's disease).