Mango Extract

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[ Latin Name ]Mangifera indica Linn
[ Specification ] Mangiferin, 60%-90%
[ Detection method ] HPLC
[ Apperance ] Light Yellow Fine Powder

[ Function ]
1. It helps delay cell aging and reduce the risk of chronic diseases associated with oxidative damage, such as cardiovascular disease and neurodegenerative diseases.
2. It can enhance macrophage activity and improve the body's defenses.
3. It can help lower blood lipid and blood sugar levels.
4. It can promote collagen synthesis and enhance skin elasticity.
5. It can reduce UV-induced erythema and accelerate the repair of epidermal damage.
6. It helps break down proteins and carbohydrates.
7. It has a certain inhibitory effect on pathogens such as Staphylococcus aureus.

[ Application ]
1.Applied in pharmaceutical field:
It has effect on anticancer, anti-inflammatory and other disease.
2.Applied in comestic field:
It can be used for beauty skin and delay senescence.

About Mango Extract
Mango is one of the famous tropical fruit,its delicate flesh,unique flavor,loved by peoples,so is called for "king of tropical fruit".Mango Powder is made from fresh high quality mango juice by special technology. So,mango juice powder nutrition value is extremely high,vitamin A content as high as 3.8%. It also contains sugar, protein and calcium,phosphorus,iron and other nutrition, it are all necessary for human body.
Mango extract contains powerful antioxidants such as polyphenols (such as mangiferin and quercetin), vitamin C, and beta-carotene, which neutralize free radicals and reduce oxidative stress. Studies have shown that its antioxidant capacity can help delay cellular aging and reduce the risk of chronic diseases associated with oxidative damage, such as cardiovascular disease and neurodegenerative diseases.
Research has found that the dietary fiber and polyphenols in mango extract can inhibit intestinal absorption of cholesterol and glucose, helping to lower blood lipid and blood sugar levels. In vitro studies have shown that mango extract can activate the AMPK pathway and improve insulin sensitivity, potentially providing an adjunctive intervention for people with prediabetes.
The vitamin A derivatives and polyphenols in mango extract promote collagen synthesis and enhance skin elasticity; its moisturizing properties can help alleviate dry and sensitive skin. Some clinical trials have shown that skincare products containing mango extract can reduce UV-induced erythema and accelerate the repair of epidermal damage.