Kava Root Extract

[ Other Name ]  Kawa Kawa Extract; Kava Extract
[ Latin Name ]  Piper methysticum Forst.f.
[ Specification ] 30% kavalactones
[ Detection method ] HPLC
[ Appearance ] Light Yellow Fine Powder
[ Plant part ] Root
[ Identification ]  TLC-Plant Drug Analysiy
[ Active ingredient ]  Kavalactones

[ Function ]
1. Relieve stress;
2. Reduce skin sensitivity: anti-inflammatory, anti-irritant;
3. Antibacterial;
4. Relieve anxiety, overcome depression;
5. Eliminate fatigue;
6. Relieve insomnia;

COA of Kava Extract
Kavalactones: 32.38%
Loss on drying: 2.33%
Ash:  19.62%
Solvent: Ethanol & Water
Sieve analysis:  100% through 80 mesh
Heavy metals:  <20ppm
Arsenic: <2PPM
Residual solvent:  <0.05%
Total bacterial count:  <1000CFU/g 
Yeast & Mould: 100CFU/g

About Kava Root Extract(Kawa Kawa Extract)
Kava is a tranquilizer primarily consumed to relax without disrupting mental clarity. Its active ingredients are called kavalactones.In some parts of the Western World, kava extract is marketed as herbal medicine against stress, insomnia, and anxiety. A Cochrane Collaboration systematic review of its evidence concluded that it was likely to be more effective than placebo at treating short-term social anxiety. Safety concerns have been raised over liver toxicity, although research indicates that this may be largely due to the use of stems and leaves in supplements, which were not used indigenously.

[ Storage ]
Store in cool & dry place; Keep away from strong light and high heat.
[ Shelf life ]
24 months when properly stored
[ Package ]
Enterprise standard. Drums or cartons, 25kgs/drum(carton),2.5kg/bag, double vacuum plastic packing (vacuum sealed foil bags) inside.