Frankincense extract(Olibanum extract)
Specification: 65%Boswellic Acid
Detection method: UV
Botanical Name: Boswellia Serrata
About Frankincense extract:
Frankincense is tapped from the very scraggly but hardy Boswellia tree by scraping the bark and allowing the exuded resins to bleed out and harden. These hardened resins are called tears.
Frankincense is edible and often used in various traditional medicines in Asia for digestion and healthy skin. Edible frankincense must be pure for internal consumption, meaning it should be translucent, with no black or brown impurities. It is often light yellow with a (very) slight greenish tint. It is often chewed like gum, but it is stickier because it is a resin.
In Ayurvedic medicine Indian frankincense (Boswellia serrata) has been used for hundreds of years for treating arthritis.
Burning frankincense repels mosquitos and thus helps protect people and animals from mosquito-born illnesses, such as malaria, West Nile Virus and Dengue Fever.
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